CHOCO BLOG

Chocolate Hazelnut Nougat
- Advanced
- 45 Minutes
Deliciously nutty and chewy chocolate nougat made by Pastry Chef, Clémence at The Gourmandise School in LA.

Sake Kasu Chocolate Decadence
- Advanced
- 6 Hours
Made by TCHO Pro Erin Kanagy-LouxYield: One 6x6-inch baking pan, about 12-16 servings
IngredientsSake Kasu Chocola...

Ube Sweet Potato Pie with Chocolate Crust
- Advanced
- 3 Hours
Recipe by Lexi CastagnaYield: one 9-inch springform pan
IngredientsChocolate Cookie Crust½ cup all-purpose flour½ ...

Chocolate Coffee Caramel Tart
- Advanced
- 3 Hours
Made by TCHO Pro Ethel KohPastry Chef of Ittoryu Gozu in San Francisco, CA Yield: 3 tarts (3¾in tart shell)
INGRE...

Chocolate Honey Cake
- Easy
- 2 Hours
Made by TCHO Pro Pastry Chef Jessica CraigYield: one, 6-inch cake pans
INGREDIENTSChocolate Honey Cake1 cup Sugar1 ...

Olive Oil Ganache Tart with Salted Chocolate Almond Crust
- Advanced
- 3 Hours
Recipe by Lexi CastagnaYield: one 9” tart or four 4” tartlets
IngredientsCrust150g butter, cold and cut into small c...

Peppermint Pie
- Advanced
- 4 Hours
This luscious pie features a rich and creamy peppermint-infused ice cream filling, on a crumbly chocolate crust creat...

CHOCOLATE MARQUISE
- Advanced
- 3 Hours
Dive into the rich, velvety textures of a decadent chocolate coated marquis, crafted to perfection.

SMOKED CHOCOLATE TART
- Advanced
- 3 Hours
As you take the first bite, the decadent chocolate ganache unfolds its rich complexity, while the gentle wisp of smok...

Chocolate Mole Tart
- Expert
- 3 Hours
Picture a perfectly baked, flaky crust wrapped around a velvety chocolate filling, infused with the warmth of authent...

No-Bake Chocolate Berry Tart
- Easy
- 2 Hours
Make this quick and easy no-bake chocolate tart topped with fresh berries. Perfect for summer time baking and special...

CHICORY PECAN OPERA CAKE
- Advanced
- 4 Hours
Pecan Joconde, Chicory, Chocolate Ganache, Pâte à Bombe Coffee Buttercream, Candied Pecans

Chocolate Cake with Dark Chocolate Mousse & Oat Milk Chocolate Glaze
- Easy
- 2 hours

Yuzu Chocolate "Mousse" Cake
- Advanced
- 2 Hours
Baked yuzu chocolate mousse (gluten free) topped with milk chocolate cream and dusted with yogurt powder
Made by TCH...

Toasted “Meringue” Chocolate Ganache Tart
- Expert
- 24 Hours
The crowd pleaser, this tart is gluten-free & dairy-free and it's insanely decadent and delicious.

Chocolate Raspberry Amaretto Truffle Cake
- Advanced
- 1 Hour
Enter chocolate heaven with this truffle cake, it's soft and gooey & has a gentle boozy note.