Ginger Molasses Thumbprints with Grand Marnier Ganache
Made by Gourmandise School in Santa Monica
Mochi Brownies with Roasted Matcha Whipped Cream
- Easy
- 45 Minutes
"I am a sucker for brownies! Who doesn’t love them? What I enjoy the most is the chewy, fudgy center of brownies -- ...
CHOCOLATE MARQUISE
- Advanced
- 3 Hours
Dive into the rich, velvety textures of a decadent chocolate coated marquis, crafted to perfection.
Chocolate Mole Tart
- Expert
- 3 Hours
Picture a perfectly baked, flaky crust wrapped around a velvety chocolate filling, infused with the warmth of authent...
Chocolate Croissants
- Expert
- 2 Day
Flaky croissants with rich and fudgy 60% Dark Chocolate Batons. Recipe from Republique in Los Angeles, CA and demonst...